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| THE ANCHORAGE LUNCH MENU |
£3.95 In a seeded bun with relish, red cabbage coleslaw and chunky chips £7.95 With mushy peas, chunky chips and tartar sauce £7.95 A selection of prawns with salad and French bread £7.95 A selection of shellfish and our own hot smoked salmon £11.95 A large bowl Loch etive mussels steamed in white wine cream and garlic £6.95 |